Elegant nose with a delicate character of white stone fruits and gentle autolytic tones. Refreshing mouthfeel, balanced and crisp. Great with seafood as well as well as with white meat and game. Suggest serving at 8ºC.
“Aromatically, this Noirs has that signature red apple note, with floral hints and notes of ginger, cranberry and peach skin. To taste, orchard fruits remain at the forefront, while riper peachy notes form on the mid-taste. The finish is very clean, with citrus peel and mineral notes, perhaps almost salty, and is overall very fresh and inviting.” Great British Wine, September 2021.